What does it cost to make a canned cocktail?

Cost to make, ex-works $0.4067 per 250ml can, at 24,000 units
Per 1,000 units$406.74
Whole run$9761.65

This is a realistic mid-market estimate, not a quote. The same product at 5,000 units and at 50,000 units are different businesses — run size moves tolling more than any other line. Use it to sanity-check a quote, not to replace one.

Where the money goes

Ingredients $0.2447 60%Packaging $0.0290 7%Tolling $0.1120 28%Inbound freight $0.0048 1%Yield loss $0.0163 4%

The formulation

IngredientQtyPrice OveragePer unit
Neutral spirit 140 g/L $2.40/lb 3% $0.1907
Juice concentrate 24 g/L $2.90/lb 5% $0.0403
Cane sugar 32 g/L $0.26/lb 2% $0.0047
Acid and flavour 3.8 g/L $4.10/lb 4% $0.0089
Ingredients per unit $0.2447

What actually moves this number

  1. Excise duty, not in this numberDuty frequently exceeds everything below combined. Excluded here on purpose because it varies by market and ABV — but it is the first thing to model.
  2. ABV drives both spirit cost and dutyMoving from 5% to 7% raises spirit cost modestly and duty steeply in most bands.
  3. Licensed sites onlyFewer co-packers can run alcohol, which means less competition on tolling than the same can of soft drink.

What is not in here

  • ⚠ Excludes excise duty entirely — often the largest single line. Model it for your market and ABV before anything here.
  • Excludes outbound freight and 3PL.

Change the assumptions. Every figure above is an input, not a fact. Put your own supplier prices, your own pack size and your own run volume into the calculator and see what your product actually costs.

Open the calculator

Other products

A cost you worked out once is already out of date.

Supplier prices move, co-packers raise rates, and runs yield worse than planned. NextBatch derives cost per unit instead of storing it, so it moves on its own.

No card. Set up your first product in about ten minutes.